It’s the little things that make all the difference and as so much planning can go into creating the perfect barbecue party; snacks and side dishes can easily be forgotten about until the last minute. That last mad rush then consists of throwing a few packets of crisps into a bowl and raiding the cupboard for other edible treats. Not ideal and no way to impress the guests either.
We have decided to create a mini-series, like we did with our popular barbecues from around the world and each week you will get a new recipe, or two.
